Seven layer mexican dip
Seven layer mexican dip
Ingredients/Components
- sour cream
- shredded Cheddar cheese - 1 c
- tomatoes, chopped - 3 item
- green onion, chopped - 1/2 c
- can black olives, chopped - 1 oz
- avocados, mashed - 3 item
- can refried beans with green chilies - 1 oz
How to make seven layer mexican dip:
Layer beans, avocados, sour cream, tomatoes, green onions, black olives and Cheddar cheese in a 9 x 13-inch dish in order listed. Chill overnight. Serve with your favorite chips or crackers.Recipe categories: Appetizers, Dips, Beans.
Rating:
Related ingredients:
cream cheese, ground beef, cream cheese, softened, large green peppers, can refried beans, knorr vegetable soup mix, bulk sausage, wings, cans jalapeno black-eyed peas, drained, squash, hand cut in 1/4-inch cubes
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