Serbian cabbage
Serbian cabbage
Ingredients/Components
- margarine - 1/2 c
- can evaporated milk - 1 oz
- dry bread crumbs - 1 c
How to make serbian cabbage:
Place cabbage in large casserole. Pour milk over and sprinkle with crumbs. Dot with butter. Cover and bake 30 minutes. Uncover and bake 30 minutes more at 350°.Recipe categories: < 60 mins, Side dish, Vegetables.
Rating:
Related ingredients:
sugar, eggs, milk, salt, stick butter
You may be interested in these recipes:
More < 60 mins recipes
Similar recipes
Serbian Cabbage
Serbian Cabbage
Same ingredients
Baked Cabbage
German Chocolate Pie
Stuffed Mushrooms
< 60 mins top recipes
- 5.0 • Spinach Torte
- 5.0 • Hamburger Delight
- 5.0 • Sausage Puffs
- 4.8 • Peanut Candy
- 4.8 • Mississippi Cornbread
- 4.8 • Corn Relish
- 4.8 • Chocolate Covered Cherry Cake
- 4.8 • Baklava
- 4.7 • Strawberry Nut Cake
- 4.7 • Marinated Carrots