Seasoned potato wedges
Seasoned potato wedges
Ingredients/Components
- water - 1 Tbsp
- medium potatoes, cut into wedges - 4 item
- unsalted margarine - 2 Tbsp
- salt-free seasoning
How to make seasoned potato wedges:
Place potatoes on cookie sheet. Combine melted margarine, water and seasoning; brush over potatoes. Bake at 400° for 40 minutes or until tender. Makes 6 servings.Recipe categories: Lunch/snacks, Snacks, Side dish.
Rating:
Related ingredients:
sugar, vanilla, butter or margarine, carton sour cream, vinegar, pecans, garlic powder, worcestershire sauce, salsa
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