Seafood quiche

Seafood quiche

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • half and half
  • salt - 1/2 tsp
  • pepper - 1/4 tsp
  • Monterey Jack cheese, grated - 8 oz
  • chives - 1 tsp
  • small chopped onion - 1 item
  • can crab meat, drained
  • can shrimp, drained
  • deep-dish unbaked pie shell - 1 item

How to make seafood quiche:

Note: May use egg substitute and whole or skim milk. May use low-fat cheese.

Preheat oven to 350°. Blend eggs, milk (or half and half), salt, pepper, chives and onions. Stir in cheese, crab and shrimp. Pour into pie shell. Bake at 350° for 30 to 35 minutes or until set in center.


Recipe categories: Lunch/snacks, Snacks, Main dish.

Rating:
Seafood quiche
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT1H10M
Total Time: PT1H10M


Cause of complaint:

Related ingredients:
cream cheese, sour cream, flour, cooking oil, miracle whip salad dressing, large onion, chopped, ground beef, browned, bulk pork sausage, frozen chopped spinach, box lemon cake mix
You may be interested in these recipes:
No comments - be the first!
Add comment:
Name:
Comment:
Code: