Seafood newburg

Seafood newburg

Seafood newburg

Seafood newburg photo 1
Seafood newburg photo 2
Seafood newburg photo 3


  • butter or margarine - 6 Tbsp
  • salt - 1 tsp
  • flour - 2 Tbsp
  • nutmeg - 1/8 tsp
  • light cream - 2 c
  • dash of paprika - 1 item
  • sherry - 3 Tbsp
  • cooked shrimp, lobster, crab or scallops - 3 c
  • egg yolks, slightly beaten - 3 item
  • bread crumbs if desired - 1 item

How to make seafood newburg:

Melt butter; stir in flour, nutmeg, paprika and salt until smooth. Stir in sherry, then seafood; cook until heated through. Combine cream and egg yolks and slowly pour into mixture; stir constantly, continuing until thick and smooth. Serve with toast points. Top with bread crumbs and bake until brown, if desired.

Recipe categories: Appetizers, Scallops, Shellfish.

Seafood newburg
Average rating: 2.6 of 5, total votes: 5
Cook. Time: PT0M
Total Time: PT0M

Cause of complaint:

Related ingredients:
pkg, milk, sour cream, salt, butter, oil, stick butter, lemon juice
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