Seafood cocktail sauce
Seafood cocktail sauce
Ingredients/Components
- Worcestershire sauce
- catsup - 4 c
- horseradish - 3 4
- dash of hot sauce optional - 1 item
- dash of garlic salt - 1 item
- juice 1/2 lemon
How to make seafood cocktail sauce:
Combine all ingredients and refrigerate. Serve with any seafood.Recipe categories: Sauces, Condiments, etc., Savory sauces.
Rating:
Related ingredients:
sugar, butter or margarine, firmly packed brown sugar, lemon juice, cans tomato paste, sweet pickle relish, can eagle brand milk, green tomatoes, can sweetened milk
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