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Scalloped potatoes and ham

Scalloped potatoes and ham

Scalloped potatoes and ham
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CookItEasy.net
CookItEasy.net
Scalloped potatoes and ham photo 1
Scalloped potatoes and ham photo 2
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Ingredients/Components

  • frozen hash brown potatoes, thawed - 2 lbs
  • margarine, melted - 1/4 c
  • onion, chopped - 1 sm
  • can cream of mushroom soup - 1 item
  • soup can milk - 1 item
  • sour cream optional - 1 c
  • cooked ham, chopped - 1 c
  • shredded Cheddar cheese - 12 oz
  • salt and pepper - 1 item

How to make scalloped potatoes and ham:

Cut both ends from can of corned beef hash. Slice and brown in skillet. Heat can of spinach and season. Make white sauce. Place spinach on dish and make a nest in center. Fill with white sauce and top with browned corned beef.

Recipe categories: Potato, Vegetables, Low Carb.

Rating:
Scalloped potatoes and ham
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT1H50M
Total Time: PT1H50M


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Related ingredients:
margarine, potatoes, onion, chopped, stick butter or margarine, medium potatoes, peeled and sliced, sweet potatoes, cooked and mashed, sweet potatoes, mashed, can sweet potatoes, drained, baked potatoes, bag frozen hashbrowns, thawed
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