Scalloped potatoes
Scalloped potatoes
Ingredients/Components
- salt - 1 tsp
- nutmeg - 1/4 tsp
- garlic powder - 1/2 tsp
- black pepper - 1/2 tsp
- marjoram - 1/2 Tbsp
- cup water - 1/2 item
- cup grated cheddar cheese - 3/4 item
- cup whipping cream - 1-1/2 item
- cup Parmesan cheese, freshly grated if possible - 1/2 item
- large baking potatoes, peeled and thinly sliced - 4 item
How to make scalloped potatoes:
Combine Parmesan cheese and seasonings and set aside. Layer 1/3 of the potatoes in casserole and top with half of the seasoning. Repeat process ending with potatoes. Combine whipping cream and water. Pour over potatoes. Top with cheddar cheese. Cover and bake at 350 degrees for 1-1/2 hours. Uncover and bake 30 min. more.Recipe categories: Low protein, Potato, Vegetables.
Rating:
Related ingredients:
sugar, cream cheese, milk, salt, water, boiling water
You may be interested in these recipes:
More Low protein recipes
Copper Pennies
Kraut Salad
Beets In Orange Sauce
Similar recipes
Scalloped Potatoes
Same ingredients
Jamaican Jerk Chicken
Deer Jerky
Buffalo Wings
Low protein top recipes
- 5.0 • Monkey Bread
- 5.0 • Friendship Tea
- 5.0 • Jogging In A Jug
- 5.0 • Cream Of Cabbage Soup
- 5.0 • Mashed Potatoes
- 5.0 • Monkey Bread
- 5.0 • Holiday Eggnog
- 5.0 • Seafood Sauce
- 4.8 • Wilted Lettuce Salad
- 4.8 • Cranberry Cream Salad