Scalloped pineapple

Scalloped pineapple

Ingredients/Components

• sugar
• evaporated milk - 1 c
• eggs, beaten - 3 item
• margarine - 1/2 lb
• slices bread, cubed - 6 item
• large can crushed pineapple, drained - 1 item

How to make scalloped pineapple:

Melt margarine and combine with all other ingredients. Mix well and pour into large baking dish. Bake 1 hour at 350°. This is delicious served with ham.

Recipe categories: Desserts, Drinks, Non Alcoholic.