Scalloped chicken casserole

Scalloped chicken casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour - 2 Tbsp
  • butter - 2 Tbsp
  • melted butter - 6 Tbsp
  • cream - 2 Tbsp
  • cooked chicken - 2 c
  • chicken broth - 2 c
  • sage - 3/4 tsp
  • salt and pepper to taste - 1 item
  • grated onion - 1 Tbsp
  • day old bread, cubed - 3 c

How to make scalloped chicken casserole:

Put cut up chicken into baking dish. Make a gravy of butter, flour and broth. Toss bread cubes, melted butter, cream, grated onion, sage, salt and pepper together to make a dressing. Spread dressing over the chicken and dribble gravy over the top. Bake 30 minutes in 350° oven.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Scalloped chicken casserole
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT2H5M
Total Time: PT2H5M


Cause of complaint:

Related ingredients:
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