Sausage wontons
Sausage wontons
Ingredients/Components
- Cheddar cheese
- Hidden Valley Ranch dressing - 1 c
- sausage - 1 lb
- Monterey Jack cheese
- wonton wraps - 1 item
How to make sausage wontons:
Spray muffin pan with Pam. Place wonton wraps in pan and spray with Pam. Broil for 1 minute or until wonton is light brown. Take wraps out of pan and place on cookie sheet. Fill with mixture of sausage, cheeses and dressing. Broil until cheese melts and wraps are golden brown.Recipe categories: Appetizers, Meat, Pork.
Rating:
Related ingredients:
pkg, sour cream, flour, peanuts, hamburger, cooked sweet potatoes, grated longhorn cheese, margarine or oil, twist macaroni, cooked, whole button mushrooms
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