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Sausage rolls

Sausage rolls
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 Tbsp
  • milk - 1/3 c
  • salt - 1/2 tsp
  • baking powder - 2 tsp
  • shortening - 1/3 c
  • plain flour - 2 c
  • bulk lean sausage - 3/4 lb

How to make sausage rolls:

Combine dry ingredients. Cut in shortening until mixture resembles coarse crumbs. Stir in milk, then roll dough jelly roll fashion with sausage layer in the middle. Cut in 1/2-inch slices and place on greased cookie sheet. Bake at 400° for 20 to 25 minutes.

Recipe categories: Lunch/snacks, Meat, South west pacific.

Rating:
Sausage rolls
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
sugar, cream cheese, eggs, salt, butter, garlic powder, small cucumber, sliced
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