Sausage roll
Sausage roll
Ingredients/Components
- garlic powder - 1/2 tsp
- oregano - 1/2 tsp
- Mozzarella cheese - 2 c
- small can mushrooms - 1 item
- green pepper - 2 c
- onions - 1 item
- sausage - 1 lb
- olives - 1 item
- loaf frozen bread - 1 item
- Do not allow to rise
How to make sausage roll:
Thaw bread in refrigerator overnight. Do not allow to rise. Flatten bread out on greased cookie sheet. Place remaining ingredients on bread and roll up, jelly roll style. Seal edges and ends. Bake at 375° for 30 to 40 minutes.Optional Ingredients: pepperoni olives onionsRecipe categories: Main dish, Pork, Pork sausage.
Rating:
Related ingredients:
sugar, milk, sour cream, salt, grated cheddar cheese, jar apricot preserves
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