Sausage pinwheels

Sausage pinwheels

Sausage pinwheels

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CookItEasy.net
CookItEasy.net
Sausage pinwheels photo 1
Sausage pinwheels photo 2
Sausage pinwheels photo 3

Ingredients/Components

  • salt - 1/4 tsp
  • buttermilk - 3/4 c
  • baking powder - 3 tsp
  • shortening - 1/3 c
  • plain flour - 2 c
  • sausage - 1 lb

How to make sausage pinwheels:

Sift dry ingredients. Work in shortening. Add milk and mix well. Divide dough in half. Roll each half until 1/4-inch thick. Divide sausage in half and spread evenly over dough. Roll each into a roll. Slice and bake at 400° for 20 minutes.

Recipe categories: Breakfast, Appetizers, Pork sausage.

Rating:
Sausage pinwheels
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT33M
Total Time: PT33M


Cause of complaint:

Related ingredients:
eggs, flour, butter, eggs, beaten, boiling water, sifted flour, cans crescent rolls, bag fresh spinach, sausage, browned and drained
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