Sausage jambalaya

Sausage jambalaya

Sausage jambalaya

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CookItEasy.net
CookItEasy.net
Sausage jambalaya photo 1
Sausage jambalaya photo 2
Sausage jambalaya photo 3

Ingredients/Components

  • chicken broth
  • garlic cloves, minced - 2 item
  • onions - 1 item
  • converted rice - 1 c
  • peppers - 1 item
  • sausage - 1 lb
  • Cajun seasoning - 1 tsp
  • can diced tomatoes, drained - 1 item

How to make sausage jambalaya:

Saut?© sausage, onions, peppers and garlic. Combine with remaining ingredients. Bring to a boil. Reduce heat; stir, cover and simmer for 25 minutes.

Recipe categories: Main dish, Pasta, rice and grains, Rice.

Rating:
Sausage jambalaya
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT1H15M
Total Time: PT1H15M


Cause of complaint:

Related ingredients:
ground beef, hamburger, olive oil, small curd cottage cheese, can biscuits, or 1/2 1 lb, large cans of veg-all mixed vegetables, boneless, skinless chicken breasts, boiled, lean boneless brisket
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