Sausage delight
Sausage delight
Ingredients/Components
- sausage, cooked - 1 lb
- shredded cheese - 2 c
- cans crescent rolls - 2 item
How to make sausage delight:
Unroll one can of rolls. Place square sections side by side on cookie sheet, pressing seams together. Spread cooked, crumbled sausage on top of rolls. Sprinkle cheese over sausage. Unroll other can of rolls. On waxed paper, spread each square section and gently press dough out and press seams together. Gently lay first square over top of sausage/cheese. Repeat other section of dough and press top section of dough to bottom and press top seams together. Bake in oven at 350° until rolls are brown. Serve hot or cold.Recipe categories: Main dish, One Dish meal, Stew.
Rating:
Related ingredients:
milk, salt, brown sugar, water, chopped onion, can cream of chicken soup, salt and pepper to taste
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