Sausage cheese balls
Sausage cheese balls
Ingredients/Components
- Bisquick - 3 c
- mild Cheddar cheese, grated - 1 lb
- Bryan pork sausage - 1 lb
How to make sausage cheese balls:
Mix together well with hands. Roll in bite-size balls. Freeze. Bake in oven heated to 300° for 15 to 20 minutes or until brown.Recipe categories: Appetizers, Cheese, Pork.
Rating:
Related ingredients:
chopped pecans, pkg, butter, water, salad oil, worcestershire sauce, chopped tomatoes, jar marshmallow creme
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