Sausage casserole
Sausage casserole
Ingredients/Components
- milk - 1/3 c
- egg - 1 item
- grated cheese
- mayonnaise - 4 Tbsp
- small onion, chopped - 1 item
- Bisquick mix - 1 c
- hot or mild sausage, browned - 1 lb
How to make sausage casserole:
Mix Bisquick mix, milk and 2 tablespoons of mayonnaise. Spread in 9 x 9-inch greased pan. (Dough will be sticky.) Mix sausage (browned), onion, grated cheese, egg and mayonnaise. Mix and spread over dough. Bake at 400° for 25 minutes.Recipe categories: Main dish, Casseroles, Pork.
Rating:
Related ingredients:
soy sauce, ground beef, chicken breasts, skinned, whole chicken, frozen chopped broccoli, whole fryer, boneless chicken, meat from 2 chickens, cooked and cut up, chicken amount to serve family
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