Sausage balls
Sausage balls
Ingredients/Components
- water - 1/4 c
- Bisquick - 2 c
- grated Cheddar cheese - 2 c
- pork sausage - 1 lb
How to make sausage balls:
Mix and make into 1-inch balls. Grease and flour cookie sheet. Bake at 400° for 12 to 15 minutes. These can be frozen and reheated in a microwave for future use.Recipe categories: Appetizers, High calcium, High in....
Rating:
Related ingredients:
cream cheese, can tomato sauce, softened cream cheese, cheddar cheese, grated, can whole cranberry sauce, container sour cream, jar miracle whip, round cheese crackers, slices lean bacon, chopped
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