Sausage balls
Sausage balls
Ingredients/Components
- pkg - 1 oz
- Bisquick - 3 c
- hot sausage - 1 lb
How to make sausage balls:
Grate cheese. Mix with sausage and Bisquick. Make into balls (about 1 or 1 1/2-inches thick). Bake at 350° for 15 minutes.Recipe categories: Appetizers, High calcium, High in....
Rating:
Related ingredients:
cream cheese, velveeta cheese, worcestershire sauce, ground beef, hard-boiled eggs, cream cheese, softened, shrimp, cleaned and cooked, pillsbury crescent rolls, 9-inch pie shells, baked, thinly sliced, unpeeled zucchini
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