Sausage balls

Sausage balls

Ingredients/Components

• Bisquick - 3 c
• Cheddar cheese sharp, grated - 10 oz
• sausage meat country - 1 lb

How to make sausage balls:

Combine sausage, cheese and Bisquick thoroughly to make dough. Make into bite-size balls and bake on a cookie sheet for 20 minutes in a 375° oven. Serve piping hot.

Recipe categories: Appetizers, High calcium, High in....