Sausage balls
Sausage balls
Ingredients/Components
- Bisquick - 3 c
- hot sausage - 1 lb
- small jar medium salsa/cheese dip - 1 item
How to make sausage balls:
Brown sausage; drain. Add to Bisquick, then add cheese/salsa. Make balls and bake until brown at 375°. Place in crock-pot to keep warm.Recipe categories: Appetizers, High calcium, High in....
Rating:
Related ingredients:
sugar, eggs, sour cream, salt, bisquick, tomato optional, cans refried beans
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