Sausage and egg casserole

Sausage and egg casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 12 item
  • whipping cream - 2 c
  • Cheddar cheese, shredded - 1 lb
  • sausage - 1 lb

How to make sausage and egg casserole:

Preheat oven to 325°. Brown sausage in skillet; drain. Break eggs into 9 x 13-inch baking pan. Prick yolks; do not stir. Layer sausage and cheese over eggs. Pour whipping cream over top. Bake for 45 minutes or until set.

Recipe categories: Holiday, Breakfast, Casseroles.

Rating:
Sausage and egg casserole
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT1H15M
Total Time: PT1H15M


Cause of complaint:

Related ingredients:
pkg, chopped dates, all-purpose flour, margarine, sweet butter, box yellow cake mix, can condensed milk, loaf french bread, pecans, chopped finely, cereal flakes
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