Sausage and egg breakfast casserole

Sausage and egg breakfast casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 2 c
  • salt - 1 tsp
  • eggs, beaten - 6 item
  • dry mustard - 1 tsp
  • grated cheese - 1 c
  • bulk sausage, browned, drained and cooled - 1 lb
  • sliced bread no crust, cut in cubes - 6 item

How to make sausage and egg breakfast casserole:

Mix all ingredients and pour into a 9 x 9-inch baking dish. Refrigerate overnight. Bake at 350° for 45 minutes. Just as good reheated as when freshly baked.

Recipe categories: Breakfast, Pork, Pork sausage.

Rating:
Sausage and egg breakfast casserole
3.2
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT1H20M
Total Time: PT1H20M


Cause of complaint:

Related ingredients:
eggs, butter, powdered sugar, eggs, slightly beaten, diced onions, slices bacon, sausage, potato per person idaho works best, southern hash brown potatoes mr
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