Sauerkraut salad
Sauerkraut salad
Ingredients/Components
- sugar - 3/4 c
- oil - 1/4 c
- vinegar - 1/2 c
- green pepper, chopped - 1/2 c
- large onion, chopped - 1 item
- celery, chopped - 1 c
- large can kraut, drained - 1 item
How to make sauerkraut salad:
Mix together; refrigerate overnight and serve.Recipe categories: < 15 mins, Salads, 3 steps or less.
Rating:
Related ingredients:
sugar, salt, coconut, small onion, thinly sliced, sesame seed, toasted, stalk celery, sliced
You may be interested in these recipes: