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Sauerkraut salad

Sauerkraut salad

Sauerkraut salad
,
CookItEasy.net
CookItEasy.net
Sauerkraut salad photo 1
Sauerkraut salad photo 2

Ingredients/Components

  • sugar
  • vinegar - 2/3 c
  • celery, chopped - 1 c
  • onion, chopped fine - 1 c
  • green pepper, chopped fine - 1 c
  • large can sauerkraut, drained - 1 item
  • jar pimento, chopped optional - 1 oz

How to make sauerkraut salad:

Combine sugar and vinegar in saucepan and bring to a full boil over medium heat until sugar is dissolved. Mix remaining ingredients in a large, glass dish. Pour vinegar mixture over sauerkraut mixture. Let stand 24 hours in refrigerator. This will keep for 3 to 4 weeks in refrigerator. Very good with pork dishes or as a relish on hot dogs or hamburgers.

Recipe categories: < 15 mins, Salads, 3 steps or less.

Rating:
Sauerkraut salad
4.2
Average rating: 4.2 of 5, total votes: 5
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
sugar, eggs, vanilla, milk, sour cream, salt, celery, chopped fine
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