Sauerkraut relish

Sauerkraut relish

Ingredients/Components

• sugar - 1/4 c
• vinegar - 1/4 c
• garlic powder - 1/8 tsp
• chopped onion - 1/4 c
• mustard - 1/2 tsp
• chopped green pepper - 1/4 c
• black pepper - 1/8 tsp
• chopped cucumber - 1/4 c
• can sauerkraut, drained - 1 oz

How to make sauerkraut relish:

Mix sugar and mustard. Stir in vinegar, garlic powder and pepper. Add kraut, green pepper, cucumbers and onions. Chill about 2 hours before serving.

Recipe categories: American, Condiments, etc., Vegetables.