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Salsa cruda

Salsa cruda
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt and pepper - 1 item
  • sugar optional - 1/8 tsp
  • peeled tomatoes - 2 c
  • finely chopped sweet green pepper - 1/4 c
  • finely chopped hot pepper - 1/4 c
  • finely chopped scallions including tops - 1/2 c
  • finely chopped cilantro optional - 2 tsp

How to make salsa cruda:

Chop each ingredient by hand. Mix all the ingredients together. Taste and adjust the seasonings. Let the salsa stand for at least 30 minutes. Stir well before serving. Makes 2 cups.

Recipe categories: Sauces, Condiments, etc., Salsas.

Rating:
Salsa cruda
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
sugar, salt, crushed pecans, cool whip, shredded cheddar cheese, salt and pepper to taste, can tomato paste, large white onion
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