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Salmon quiche

Salmon quiche
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter or margarine - 2 Tbsp
  • eggs, beaten - 4 item
  • cream - 3/4 c
  • salt and pepper - 1/2 tsp
  • marjoram - 1/4 tsp
  • tarragon - 1/8 tsp
  • grated Swiss cheese - 1/2 c
  • minced onions - 2 Tbsp
  • small can red salmon, drained - 1 item
  • partially baked pastry shell - 1 (9
  • can B & B mushrooms, drained reserve broth - 1 oz

How to make salmon quiche:

Saute onions in butter until tender. Add mushrooms, reserving a few slices. Saute for a few more minutes. In a bowl, combine beaten eggs, cream, mushroom broth, salt, tarragon, marjoram, salt and pepper. Fold in onions, mushrooms and salmon (skinn

Recipe categories: Main dish, Saltwater fish, Salmon.

Rating:
Salmon quiche
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H


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