Salmon loaf
Salmon loaf
Ingredients/Components
- milk - 1 c
- lemon juice - 2 tsp
- eggs, well beaten - 2 item
- salt and pepper to taste - 1 item
- cracker crumbs - 1 c
- minced onion - 2 tsp
- chopped parsley - 1 Tbsp
- can salmon, flaked - 1 lb
How to make salmon loaf:
Flake salmon and add remaining ingredients. Mix well. Bake in a well-greased loaf pan in 350° oven for 45 minutes.Recipe categories: Main dish, Saltwater fish, Salmon.
Rating:
Related ingredients:
milk, sour cream, butter or margarine, salt, brown sugar, butter, velveeta cheese, sticks butter, red wine vinegar
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