Salmon dip

Salmon dip

Salmon dip

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CookItEasy.net
CookItEasy.net
Salmon dip photo 1
Salmon dip photo 2
Salmon dip photo 3

Ingredients/Components

  • lemon juice - 2 Tbsp
  • mayonnaise - 3/4 c
  • small onion, grated - 1 item
  • can red salmon, drained and chilled - 1 lb
  • small dill pickles, diced - 4 item

How to make salmon dip:

Remove bones and skin from salmon. Place salmon on shallow platter. Break up into chunky pieces. Combine remaining ingredients. Pour over salmon. Serve with crackers. Makes 4 cups.

Recipe categories: Fish, Saltwater fish, Salmon.

Rating:
Salmon dip
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT10M
Total Time: PT10M


Cause of complaint:

Related ingredients:
sour cream, salt, flour, egg, slightly beaten, dash of salt, cooking oil, grated parmesan cheese, chopped celery, ice cubes
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