Salmon casserole
Salmon casserole
Ingredients/Components
- salt - 1 tsp
- beaten egg - 1 item
- lemon juice - 1 tsp
- chopped onion - 1/2 c
- chopped green pepper - 1/2 c
- mayonnaise - 1/2 c
- can cream of celery soup - 1 item
- dry bread crumbs - 1 c
- can pink salmon - 1 item
How to make salmon casserole:
Mix all ingredients together. Pour into a baking dish and bake at 350° for 1 hour.Recipe categories: Lunch/snacks, Main dish, Casseroles.
Rating:
Related ingredients:
sugar, chopped pecans, salt, flour, brown sugar, large egg, egg, beaten, salt and pepper to taste, oregano
You may be interested in these recipes: