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Salisbury steak

Salisbury steak
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • water - 1/2 c
  • egg, beaten - 1 item
  • Worcestershire sauce - 1 tsp
  • chopped onions - 1/2 c
  • prepared mustard - 1 Tbsp
  • ground beef
  • bread crumbs - 1/4 c
  • cream of mushroom soup - 1 c

How to make salisbury steak:

Combine soup, mustard and Worcestershire sauce. Blend well. Set aside. Combine beef, egg, bread crumbs, onions and 1/4 cup soup. Shape into 6 patties. Brown in skillet. Drain drippings. Combine remaining soup and water. Pour over browned pattie

Recipe categories: Time to make, < 30 mins, Oamc/freezer/make ahead.

Rating:
Salisbury steak
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT17M
Total Time: PT17M


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