Rye boat
Rye boat
Ingredients/Components
- sour cream - 1 pt
- mayo
- dill seed - 2 tsp
- small onion, grated - 1 item
- small unsliced loaf rye bread - 1 item
- small jar dried chipped beef, chopped - 1 item
How to make rye boat:
Cut bread into boat shape. Lift out center carefully and cut into strips for dipping. Mix remaining ingredients together in small bowl. Place filling in bread boat and garnish with parsley. Additional rye bread may be needed.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
sour cream, butter, oil, vinegar, all-purpose flour, ground beef, fresh green beans, ground chuck, raspberry jello, slices cubed bread
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