Rum balls

Rum balls



  • chopped pecans
  • cocoa - 2 Tbsp
  • light corn syrup - 2 Tbsp
  • crushed vanilla wafers - 1 c
  • xxx sugar - 1 c
  • fine granulated sugar
  • rum or bourbon - 1/4 c

How to make rum balls:

Combine wafer crumbs, confectioners sugar, 1 cup pecans and cocoa. Add corn syrup and rum. Mix well. Shape into 1-inch balls. Roll half in sugar and remainder in 1/2 cup nuts.

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.

Rum balls
Average rating: 3 of 5, total votes: 3
Cook. Time: PT30M
Total Time: PT30M

Cause of complaint:

Related ingredients:
butter, softened, sugar, cinnamon
You may be interested in these recipes: