Rum balls
Rum balls
Ingredients/Components
- vanilla - 1/2 tsp
- chopped nuts - 1 c
- cocoa - 2 Tbsp
- powdered sugar - 1 c
- light corn syrup - 1/2 c
- rum - 1/4 c
- vanilla wafers - 1/2 lb
How to make rum balls:
Crush vanilla wafers. Mix all other ingredients in well. Shape into balls; dip in powdered sugar. Store in closed container.Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.
Rating:
Related ingredients:
sugar, pkg, egg yolks, can crushed pineapple, stick oleo, cans eagle brand milk, to 6 apples, peeled and sliced, 9 5/8-inch pie shell, unbaked
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