Roquefort cheese dressing
Roquefort cheese dressing
Ingredients/Components
- milk - 1/2 c
- sour cream - 3/4 c
- buttermilk - 1/3 c
- cider vinegar - 1/8 c
- garlic salt - 1/2 tsp
- Parmesan cheese - 1 tsp
- dash of pepper - 1 item
- mayonnaise - 1 c
- flaked Blue cheese
How to make roquefort cheese dressing:
Mix all together in large bowl. Let age for about 24 hours in refrigerator.Recipe categories: Salads, Cheese, Salad dressings.
Rating:
Related ingredients:
sugar, chopped pecans, pkg, salt, lemon juice, cloves garlic, minced, parmesan cheese
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