Rolls
Rolls
Ingredients/Components
- sugar - 2 tsp
- salt - 1 Tbsp
- egg - 1 item
- plain flour - 5 c
- Crisco - 1/2 c
- yeast - 1 pkg
- lukewarm water - 1/4 c
How to make rolls:
Add together the first 3 ingredients. Cream Crisco and add sugar. Add egg, salt and water. Add yeast mixture. Add flour and put into greased bowl. Let rise until double in bulk. Knead and put in refrigerator. Let rise 2 to 2 1/2 hours before baking in a 350° oven.Recipe categories: Eggs/dairy, Side dish, Southern u.s..
Rating:
Related ingredients:
graham cracker crumbs, pkg, flour, bananas, skim milk, eggs, slightly beaten, lukewarm water, swiss or mozzarella, box hostess twinkies
You may be interested in these recipes: