Rocky road fudge bars

Rocky road fudge bars

Rocky road fudge bars

,
CookItEasy.net
CookItEasy.net
Rocky road fudge bars photo 1
Rocky road fudge bars photo 2
Rocky road fudge bars photo 3

Ingredients/Components

  • sugar - 1 c
  • cream cheese
  • eggs - 2 item
  • vanilla - 1 tsp
  • pkg - 6 oz
  • milk - 1/4 c
  • chopped nuts - 3/4 c
  • flour - 1 c
  • butter - 1/2 c
  • baking powder - 1 tsp
  • egg - 1 item
  • powdered sugar, sifted - 3 c
  • Grease and flour a 9 x 13-inch pan
  • cream cheese reserve 2 oz
  • 1 sq - 1 oz

How to make rocky road fudge bars:

Filling:8 oz. cream cheese (reserve 2 oz. for frosting)1/4 c. butter1/2 c. sugar2 Tbsp. flour1/2 tsp. vanilla1 egg1/4 c. chopped nuts6 oz. pkg. (1 c.) semi-sweet chocolate chips Heat oven to 350°. Grease and flour a 9 x 13-inch pan. In a large saucepan, over low heat, melt 1/2 cup butter and 1 ounce unsweetened chocolate, stirring constantly, until smooth. Lightly spoon flour into measuring cup; level off. Add 1 cup flour and remaining base ingredients; mix well. Spread into prepared pan.

In a small bowl, combine all filling ingredients, except 1/4 cup nuts and chocolate chips. Beat for 1 minute at medium speed until smooth and fluffy; stir in nuts. Spread over chocolate mixture; sprinkle evenly with chocolate chips. Bake at 350° for 25 to 35 minutes or until toothpick inserted in center comes out clean.Frosting:2 c. miniature marshmallows1/4 c. butter1/4 c. milk1 oz. (1 sq.) unsweetened chocolate reserved 2 oz. cream cheese3 c. powdered sugar, sifted1 tsp. vanilla Immediately sprinkle marshmallows over top. Return to oven and bake an additional 2 minutes. In a large saucepan, over low heat, combine butter, milk, unsweetened chocolate and reserved cream cheese; stir until well blended. Remove from heat; stir in powdered sugar and vanilla until smooth. Immediately pour frosting over marshmallows and lightly swirl with knife to marble. Refrigerate until firm; cut into bars.


Recipe categories: Desserts, Eggs/dairy, Lunch/snacks.

Rating:
Rocky road fudge bars
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT55M
Total Time: PT55M


Cause of complaint:

Related ingredients:
sugar, stick margarine, chopped dates, self-rising flour, oatmeal, large angel food cake, 1/2 sticks margarine, box honey maid graham crackers
You may be interested in these recipes: