Roast turkey in peanut butter
Roast turkey in peanut butter
Ingredients/Components
- salt - 1 tsp
- flour - 1 Tbsp
- water - 1 c
- peanut butter - 1/2 c
- paprika - 1 Tbsp
- pepper - 1 tsp
- celery salt - 1 tsp
- turkey - 10 12
- milk or cream - 1/3 c
How to make roast turkey in peanut butter:
Heat oven to 350°. Prepare turkey for roasting. Combine peanut butter, flour, paprika, salt, celery salt and pepper. Stir together until blended, adding enough milk to make a medium paste. Spread paste over entire turkey, covering well. Place on rack in roasting pan. Add 1 cup water to pan. Bake for 3 to 4 hours. Baste every 30 minutes with pan juices. If you stuff the turkey, roast 45 minutes longer.Recipe categories: Main dish, Turkey, Whole turkey.
Rating:
Related ingredients:
sugar, eggs, sour cream, salt, flour, water, hard-boiled eggs, chopped, ground meat, bay leaves
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