Rice pudding
Rice pudding
Ingredients/Components
- sugar - 1/2 c
- vanilla - 1/2 tsp
- salt - 1/2 tsp
- water - 1 c
- eggs, beaten - 3 item
- raisins - 1 c
- long grain rice - 1/2 c
- stick butter or margarine - 1/2 item
- whole milk - 1 qt
How to make rice pudding:
Add rice to salt in boiling water. Cover and cook for 7 to 10 minutes, until water is absorbed. Add milk and margarine. Stir and bring to a boil. Turn heat to very low when milk has ceased boiling; cook until milk is almost absorbed. (Add sugar, raisRecipe categories: Desserts, Puddings and mousses, Rice.
Rating:
Related ingredients:
cream cheese, stick margarine, crisco, vanilla pudding mix, 4 oz, strawberries, sliced, can carnation milk, 1/2 bags fresh blueberries, cold light cream or half and half, sliced, unpeeled or peeled apples about 4 medium
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