Rice and corn casserole
Rice and corn casserole
Ingredients/Components
- can cream of chicken soup - 1 item
- can corn, drained - 1 item
- stick butter or margarine - 1/2 item
- Mahatma yellow saffron rice mix - 1 pkg
How to make rice and corn casserole:
Prepare rice according to package directions. Add remaining ingredients; heat through. Serve.Recipe categories: Side dish, Casseroles, Rice.
Rating:
Related ingredients:
sugar, eggs, pkg, sour cream, salt, brown sugar, butter, onion, finely chopped
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