Rhubarb nut bread
Rhubarb nut bread
Ingredients/Components
- sugar - 1 c
- cinnamon - 1 tsp
- eggs - 2 item
- milk - 1 c
- salt - 1 tsp
- chopped nuts - 3/4 c
- flour - 2 c
- baking powder - 1 Tbsp
- melted butter - 1/3 c
- grated orange rind - 1 tsp
- chopped fresh rhubarb - 2 c
How to make rhubarb nut bread:
Stir together flour, sugar, baking powder, salt, cinnamon and orange rind. Stir in rhubarb and nuts. Combine milk, eggs and melted butter. Make a well in center of dry ingredients and pour in milk mixture. Mix gently, only until dry ingredients are moistened. Pour into greased 9 x 5-inch loaf pan. Bake in preheated 350° oven 55 to 60 minutes.Recipe categories: Egg, Breads, Lunch/snacks.
Rating:
Related ingredients:
sugar, cinnamon, cream cheese, eggs, milk, salt
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