Rhubarb jello jam

Rhubarb jello jam

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • cut up rhubarb - 5 c
  • unsweetened, crushed pineapple - 1 c

How to make rhubarb jello jam:

Put on low heat. Cook 10 to 15 minutes. Add 1 (3 ounce) box strawberry Jell-O. Put in jars. Seal and freeze.

Recipe categories: Condiments, etc., Vegetables, Jams and preserves.

Rating:
Rhubarb jello jam
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT20M
Total Time: PT20M


Cause of complaint:

Related ingredients:
sugar, vinegar, ginger, salt and pepper to taste
You may be interested in these recipes: