Rhubarb cake
Rhubarb cake
Ingredients/Components
- sugar
- cinnamon - 1 tsp
- vanilla - 1 tsp
- flour - 2 c
- brown sugar
- soda - 1 tsp
- egg - 1 item
- stick butter - 1 item
- sour milk - 1 c
- rhubarb
How to make rhubarb cake:
Topping:1/3 c. sugar1 tsp. cinnamon Blend all ingredients in large bowl. Pour into 9 x 13-inch pan, greased and floured. Bake 45 minutes at 350°.Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
sugar, eggs, flour, shortening, sifted flour, can cherry pie filling, sliced apples, oreo cookies, duncan hines pudding yellow cake mix
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