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Rhubarb cake

Rhubarb cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • cinnamon - 1 tsp
  • eggs - 2 item
  • milk - 1/2 c
  • salt - 1/4 tsp
  • flour - 2 c
  • soda - 1 tsp
  • shortening
  • nuts - 1/2 c
  • cloves - 1/4 tsp
  • allspice - 1/2 tsp
  • rhubarb, cut - 2 c
  • Add flour and spices; mix well

How to make rhubarb cake:

Cream sugar, shortening, eggs and milk. Add flour and spices; mix well. Stir in rhubarb. Pour into greased pan; add topping.Topping:1/3 c. brown sugar1/2 tsp. cinnamon1/2 c. nuts Sprinkle over top of batter. Bake at 350° for 30 to 35 minutes.

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:
Rhubarb cake
3
Average rating: 3 of 5, total votes: 6
Cook. Time: PT55M
Total Time: PT55M


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