Reuben spread
Reuben spread
Ingredients/Components
- pkg - 4 oz
- shredded Swiss cheese - 10 oz
- shredded cheddar cheese - 8 oz
- can sauerkraut, drained - 16 oz
How to make reuben spread:
Mix together in a 9 x 13 inch pan and bake at 375 degrees for 20 minutes. Use as a spread for party rye bread.Recipe categories: Appetizers, Beef, Spreads.
Rating:
Related ingredients:
sugar, pkg, salt, vegetable oil, vinegar, lemon juice, refrigerator biscuits, hamburger, sliced bacon
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