Home » Lunch/snacks » Reuben sandwich

Reuben sandwich

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

corn beef in sandwich packs - 5 pkg
mayonnaise - 2 c
swiss cheese - 1 lb
finally chopped onion - 1/2 item
can sauerkraut drained - 1/2 item
Rye Bread - 1 item
chicken pre-cooked, diced - 1 c
cans cream of mushroom soup - 2 item
cans cream of chicken soup - 2 item
diced onions - 1 item
diced green peppers - 1 item
cans biscuits - 3 item

How to make reuben sandwich:

Mix 2 cans mushroom soup, 2 cans chicken soup, 4 cans water. Mix and bring to slow boil. Flour biscuits, roll it out, make circles. Mix chicken, peppers and onions in center of biscuits fold it over, crimp it. Drop into simmering soup, don't stir, let slow simmer for 15 to 20 minutes. Serve.

Recipe categories: Lunch/snacks, Main dish, Sandwich.

Rating:

3.4

Average rating: 3.4, total votes: 5

Complain about this recipe

Related ingredients:

pkg, 5 oz, shredded cabbage, plum tomatoes, chopped, chunk bologna, brown sugar*, small package vanilla pudding and pie filling not instant, large sweet potato, peeled, box angel hair spaghetti, cooked, flounders-cleaned and slit on top forming a pocket for stuffing