Refrigerator potato rolls

Refrigerator potato rolls

Refrigerator potato rolls

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CookItEasy.net
CookItEasy.net
Refrigerator potato rolls photo 1
Refrigerator potato rolls photo 2

Ingredients/Components

  • active dry yeast - 1 pkg
  • shortening - 2/3 c
  • eggs - 2 item
  • lukewarm mashed potatoes - 1 c
  • flour - 7 7
  • warm water - 1/2 c
  • sugar - 2/3 c
  • salt

How to make refrigerator potato rolls:

Dissolve yeast in warm water. Cream shortening and sugar together. Stir in eggs, mashed potatoes and salt. Add the dissolved yeast and 1 cup of lukewarm water, drained from the potatoes. Mix in the flour by hand until dough is easy to handle. Knead until smooth and elastic. Place in greased bowl. Cover with damp cloth. Place in refrigerator. About two hours before baking time, shape into rolls and let rise in warm place. Bake at 400° for 12 to 15 minutes or until golden brown.

Recipe categories: Healthy, Potato, Vegetables.

Rating:
Refrigerator potato rolls
2.7
Average rating: 2.7 of 5, total votes: 7
Cook. Time: PT1H35M
Total Time: PT1H35M


Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, milk, water, parsley flakes, 1 1/2 c
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