Refrigerator pickles
Refrigerator pickles
Ingredients/Components
- sliced cucumbers - 1 gal
- vinegar - 4 c
- sugar - 4 c
- mustard seed
- medium onions, sliced - 3 item
- salt - 1/4 c
- turmeric
- celery seed
How to make refrigerator pickles:
Blend vinegar, salt, sugar, turmeric, mustard seed and celery seed. Boil in a saucepan. Put sliced cucumbers in a gallon jar and onions. Pour mixture into a jar over cucumbers and onions. Cool and then put in refrigerator and keep.Recipe categories: Vegetables, Summer, Seasonal.
Rating:
Related ingredients:
water, vinegar, can chicken broth, mayonnaise, onion, head cauliflower, cauliflower, chopped, chopped cucumbers, ripe tomatoes, shredded raw carrots
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